Our Menu
GF - Gluten Free | V - Vegetarian | G - Can be made Gluten free | Please inform the service staff of any allergies, and special dietary requirements | Some dishes may contain traces of nut, gluten, dairy, or other allergens. No MSG
Soup
Choice of Soup - Chicken, Tofu or Veggie | Add $3 for Shrimp or Calamari

Roasted chili, lemongrass broth, mushrooms and tomatoes



Coconut broth, mushroom, tomatoes and cabbage



Salad

Fresh mango, tomato, red onion, with lime, roasted chili dressing l Tofu $13 l Shrimp $17


Fresh kale, avocado, tomatoes in a creamy nutritional yeast dressing. Add Salmon +10 | Add Grilled tofu or chicken +4



Minced pork, mixed green, red onion, dry chili, scallion, cilantro, roasted rice, spicy lime dressing.

Appetizers

Steam Thai-style shrimp and pork dumplings served with ginger soy sauce.

Crabmeat and cream cheese wrapped in crispy wanton skin served with sweet chili sauce.

Crispy fried marinated chicken wings served with sweet and spicy sauce.


Marinated grilled chicken breast served with roasted peanut sauce.


Carrots, cabbage, shiitake mushrooms, and glass noodle served with sweet chili sauce.


Tofu, vermicelli noodles, mixed greens, cucumber and carrots served with sweet and tangy sauce.



Crispy-fried Enoki mushroom, assorted vegetables served with sweet chili sauce.


Crispy-fried organic tofu served with sweet chili sauce.



Crispy fried shrimp and calamari serve with spicy mayo sauce.

Grilled marinated pork shoulder served with spicy tamarind sauce.
Chef’s Recommendations
*No substitution*

Crispy chicken, cashew nuts, onion, carrots in a roasted chili sauce.

Crispy chicken stir-fried with green beans, carrots and basil in a fresh chili garlic sauce.

Slow cooked pork belly with ginger, onion,roasted peanut with Northern-Thai-style gravy



Rich and citrusy slow cooked chicken curry with potatoes, onion, carrots and roasted peanuts.


Roasted duck with pineapple, tomatoes and basil, in red curry sauce



Curly noodles, shrimp, squid, broccoli, carrots and Napa in a spicy basil sauce.


Roasted duck in ginger brown sauce with egg noodle and Chinese broccoli

Rice noodle, jumbo shrimp, mushrooms, bean sprouts and tomatoes in a lemongrass roasted chili broth.



Wide rice noodles, minced pork, peas and carrots in a delicious brown sauce.

Glass noodle, eggs, chives, beansprouts and crushed roasted peanuts.


Crispy fried duck with green beans, carrots and basil in a creamy coconut curry sauce.

Grilled salmon or grilled marinated pork shoulder with jasmine rice, fried egg and charred Chinese cabbage in a ginger garlic sauce.
Seafood
*No substitution*

Jumbo Shrimp, calamari, crab meat, carrots, onion, scallion, and egg with creamy yellow curry sauce.

Jasmine rice stir fried with jumbo lump-crab meat, eggs, onion, carrot, shredded broccoli and scallion. | $27.00-$30.00

Jumbo lump-crab meat and kale in a creamy coconut yellow curry sauce.



Crispy fried cod fillet and shrimp, green beans, carrots, kiffir lime and basil in a creamy coconut curry sauce.


Crispy fried red snapper fillet, green beans, carrots, wild ginger and fresh pepper corn in a basil sauce.


Shrimp and calamari with pineapple, carrots, onion, scallions in sweet and sour chili sauce.
Stir-Fried

Mushrooms, carrots, onion and scalion stir fried with roasted chili sauce.| Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30

Green beans and carrots stir fried with sweet and spicy kiffir lime lemongrass sauce. Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30



Eggplant, carrots and basil in delicious brown sauce. Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30


Green beans, carrot, onion and basil stir fried in fresh chili garlic sauce. Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30


Curry

Eggplant, green beans, broccoli and basil | Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30 | Salmon $23




Eggplant, sliced bamboo, broccoli and basil | Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30 | Salmon $23




Asian pumpkin and basil | Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30 | Salmon $23




Carrots, peas, and kaffir lime leaves | Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30 | Salmon $23




Pineapple, tomatoes and basil | Tofu/Veggie $16 | Pork/Chicken $19 | Shrimp $23 | Mixed Seafood $30 | Salmon $23



Noodle

Rice noodles, eggs, scallion, bean sprouts and crushed, roasted peanuts l Tofu/Veggie $16 l Pork/Chicken $19 l Shrimp $23 | Mixed Seafood $30


Wide rice noodles, Chinese broccoli and eggs with brown sauce l Tofu/Veggie $16 l Pork/Chicken $19 l Shrimp $23| Mixed Seafood $30

Wide rice noodles, napa, carrots, broccoli with chili garlic sauce l Tofu/Veggie $16 l Pork/Chicken $19 l Shrimp $23 | Mixed Seafood $30



Glass noodles, carrots, Chinese cabbage, scallions, eggs and tomatoes with sesame brown sauce.
Rice
Jasmine rice, eggs, tomato, Chinese broccoli and onion l Tofu/Veggie $16 l Pork/Chicken $19 l Shrimp $21 | Mixed Seafood $27

Jasmine rice, eggs, Chinese broccoli, carrot, bell pepper onion and basil l Tofu/Veggie $16 l Pork/Chicken $19 l Shrimp $21 | Mixed Seafood $27


Jasmine rice, eggs, pineapple, raisin, and cashew nut l Tofu/Veggie $16 l Pork/Chicken $19 l Shrimp $21 | Mixed Seafood $27
Extras

Dessert



Seasonal






